Anyone tried a single-serving salted caramel cinnamon roll yet?

I ended up at Cinnabon this weekend and it made me want to try a vegan single-serving version at home! It turned out JUST as good!

You can bake or air fry it.

Here’s the link to the recipe if anyone wants to give it a shot:
https://minibatchbaker.com/single-serving-caramel-roll/

Let me know how it goes if you try it!

This looks delicious! I can’t find maple syrup where I am… do you think molasses would work?

Nye said:
This looks delicious! I can’t find maple syrup where I am… do you think molasses would work?

Molasses might have a stronger taste, but it should work fine! It could actually turn out amazing with that flavor. Let me know how it goes!

Nye said:
This looks delicious! I can’t find maple syrup where I am… do you think molasses would work?

Agave might be an option too if you can get that.

This looks so good… I’ll have to try this soon!

Blane said:
This looks so good… I’ll have to try this soon!

Yes, you should! It’s really tasty, plus it’s easy and uses simple ingredients.

Great idea! I’m definitely trying this.

Sky said:
Great idea! I’m definitely trying this.

So happy you like it! Let me know how it turns out!

Just had to say… I LOVE your website and all your recipes! It’s my go-to whenever I need something good to bake.

Ughhhh… need this right now! :weary::fire:

This looks incredible! Thinking of trying it with this cinnamon glaze recipe I found: https://raepublic.com/cinnamon-glaze/

Love this idea! Do you think dates could work as a caramel substitute?

Taylor said:
Love this idea! Do you think dates could work as a caramel substitute?

Dates should work well! They’ll give a nice natural sweetness that could taste amazing as a caramel swap.